February School Vacation Cooking Classes
Classes take place in the farm stand kitchen and include instruction and participation. The menus are geared for specific age groups to make them fun & suitable for the chefs-in-training. Kids leave with cooking skills and the food they have made. Menus available on line in early February.
Tuesday, February 19:
Baking with the stand kitchen staff for Grades 4 - 6
Thursday, February 21:
Cooking with Kevin for Grades 1 - 3
$25.00 per student. Registration & prepayment are required.
These popular classes fill up quickly. Please call 978.369.4494 to sign up.